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Food & Beverages Market Research Reports

In the past few years, the food & beverage has expanded rapidly across the globe. It is one of the fastest growing industries run by the people and for the people. The prompt economic growth of countries coupled with massive influx of consumers has resulted in a rapid and sustained increase in food prices, strengthen global inflation. Food and beverage covers range of industries including agriculture, baby food, beer, food packaging, dairy products, fruits and vegetables, soft drinks, sugar and supplementary etc.

The objective of the Intense Research is to give in depth analysis of current and forecasted market of Food & Beverage industry. This study fulfills the industry requirements and gives accurate and authentic information from the report.

Sep-2018 | Global Info Research
Functional water is bottled drinking water enhanced with special ingredients like herbs or antioxidants to provide additional health benefits. Scope of the Report: This report focuses on the Functional Water in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, regions, type and ...
Sep-2018 | Global Info Research
Functional powder drink concentrates contain vitamins, herbs, pre- and probiotic live bacteria, yeasts, non-digestible fiber, and various amino acids. These concentrates constitute a segment of non-alcoholic beverages, and are formulated to improve digestion, boost immunity, boost energy and stamina, promote health functions (for example, the health of the heart, bones, and joints), and provide a ...
Sep-2018 | Global Info Research
Functional food and nutraceuticals are those food and nutraceuticals to which special ingredients are added so that they provide additional health benefits. Scope of the Report: This report focuses on the Functional Food and Nutraceuticals in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on m ...
Sep-2018 | Global Info Research
Functional foods and beverages are those foods and beverages to which special ingredients are added so that they provide additional health benefits. Scope of the Report: This report focuses on the Functional Food and Beverages in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categorizes the market based on manufacturers, ...
Sep-2018 | Global Info Research
A Functional drink is a drink typically intended to convey a health benefit. Some include ingredients like herbs, vitamins, minerals, nootropics, amino acids, or additional raw fruit or vegetables. Scope of the Report: This report focuses on the Functional Drinks in global market, especially in North America, Europe and Asia-Pacific, South America, Middle East and Africa. This report categoriz ...
Sep-2018 | Global Info Research
Naturally healthy food is minimally processed food that does not contain any additives such as hormones, antibiotics, sweeteners, food colors, and flavorings, which were not originally in the food. They contain naturally occurring nutrients such as vitamins, calcium, fiber, and others. Scope of the Report: This report focuses on the Naturally Healthy Foods in global market, especially in North ...
Sep-2018 | Global Info Research
Natural gums are obtained from marine and non-marine botanical sources, and are generally used for thickening, gelling, emulsifying, and stabilizing in food applications. They are also widely used in personal care products for thickening of lotions. In the pharmaceutical industry, they are used as inactive excipients in tablets and pills Scope of the Report: This report focuses on the Natural ...
Sep-2018 | Global Info Research
Food coloring, or color additive, is any dye, pigment or substance that imparts color when it is added to food or drink. They come in many forms consisting of liquids, powders, gels, and pastes. Food coloring is used both in commercial food production and in domestic cooking. Food colorants are also used in a variety of non-food applications including cosmetics, pharmaceuticals, home craft project ...
Sep-2018 | Global Info Research
Natural colorants are food additives that are used to enhance the overall appearance and taste of food products. Natural colorants could be a dye, pigment, or substance in the form of liquids, powders, gels, or pastes. During the cooking process, food products may lose their natural color. These additives are used to regain the food color and to make the product attractive. Scope of the Report: ...
Sep-2018 | Global Info Research
Fresh foods generally consist of natural antioxidants. Natural antioxidants help in the removal toxic and harmful substances from the human body. As they are stable and are chemically free radicals, they do not give out electrons. Antioxidants are known for converting harmful toxins into products that are harmless and are given away from the body in the form of waste products. They also help in pr ...

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